The other main of Slow Cooked Pork was also pretty good. Well-balanced flavours that came together nicely.
For dessert, I think the Licorice Parfait with Lime Syrup was an acquired taste. Give anyone a chocolate dessert and chances are it will be well received. With licorice, it's either one likes it or hates it. I found the licorice flavour a little overpowering for my liking but the perky touch of lime does help to make it more enjoyable.
With its high altitude locale and beautiful views, Salt Grill & Sky Bar is a nice spot for a relaxing lunch....or a romantic dinner. I just wonder how the non-Restaurant Week menu fares...
Level 55 & 56
Tel: 6592 5118
Chew On This: Visually.